1. Inulin can lower blood/sugar levels, dilute blood/sugar concentration, reduce blood/sugar levels
, and alleviate symptoms of diabetes/sugar urinary disease
br/> 2. The digestion and defecation functions are enhanced, which is miraculous in treating constipation
3. The metabolic function is enhanced, and the burns and other injuries can be quickly recovered
4. Skin beautification
5. Remove wet/rash
6. Have special effect on large intestine cancer
7. Improve blood vessel disorders
8. Lose weight /Efficacy
9. Protect /liver /function
10. Low energy or no energy
11. Rapidly increase the number of bifidobacteria in the intestine
10. 2. Improvement of skin itching related to diabetics
Food applications
, processed low-fat foods (such as butter, spreads)
, high-fiber meals
, can be used as a double Fibrobacterium proliferation factor is a prebiotic food ingredient
, used in milk drinks, yogurt, liquid milk
, used in baked products
, used in fruit juice drinks, functional water drinks, Sports drinks, fruit dew, jelly
Used in milk powder, dried milk slices, cheese, frozen desserts
[Product name] Inulin
[Product alias] Inulin or natural Fructans
[Product source] Jerusalem artichoke
[Chemical formula]
[Product appearance] White or off-white powder
[Product specifications] %
[Detection method]< br/> []
[No.]
[Physical and chemical properties] Inulin is contained in the protoplasm of cells in a colloidal form. It is easily soluble in hot water and will be precipitated from the water by adding ethanol. It is incompatible with iodine. react. Moreover, inulin is easily hydrolyzed to fructose under dilute acid, which is a characteristic of all fructans.
Inulin